Overlooking glittering aquamarine waters and miles of beautiful coastline, Akoya presents some of Australia's finest meat, fish, and poultry, as well as handcrafted cocktails, for a refined-casual all-day dining experience.
Strikingly contemporary interiors and a bespoke open kitchen complement its sophisticated coastal setting. Concertina doors bridge the indoors and the outdoors, inviting a cool ocean breeze that enlivens the atmosphere.
The ocean breeze sails invitingly through the Lobby Bar, accentuated by voluminous ceilings and relaxed, stylish interiors inspired by hues of Queensland’s ocean and Hinterland. Open for light bites, Lobby Bar offers seasonally driven menus that focus on fresh local produce.
Along with Langham’s signature Afternoon Tea, the all-day destination presents an extensive selection of bubbly, rare wines, and Australia’s finest spirits.
Delight in the coveted The Langham Afternoon Tea in the stunning Palm Court and indulge in delectable savories and pastries created by our in-house pastry chefs. Revel in views of the lagoon pool in the grand coastal luxe space that is Palm Court.
In a British nod to its namesake at The Langham, London where traditional English afternoon tea was served over 150 years ago, Palm Court pays tribute to its heritage with a bespoke offering of the traditional Afternoon Tea with a menu crafted by our culinary experts.
A unique and tantalizing Cantonese fine-dining affair. T'ang Court embraces the essence of the Southern Chinese region and adorns your plate with the finest local produce.
The esteemed Gold Coast restaurant honors its Michelin-star sister restaurants through its authentic taste, flavors and unrivalled service. Presenting elevated culinary masterpieces paired with a bespoke wine list, it's a nod to a dynasty that shaped a nation.
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